« Rammal Group »Electronics and Home Appliances and Electronics in Lebanon, Beirut, Haret Hreik, Hadath, Bir Hassan, Saida, Tyr, Nabatieh« Rammal Group »Check out our latest offers and save money!« Rammal Group »General Tech
Gas oven with electric grill,Double convection gas oven,Soft
closing door - Energy efficiency class A,4 functions:
light/deicing+light/fan+grill+light/light+grill+rotisserie
Deicing function: Only turbo fans work in this position
& circulate the air at room temperature around frozen food & thawns
them
110 lt XXL cavity - Max temperature: 250°C –
Thermostat,Digital timer – Minute Timer from 1 minute to 23 h 59
mins.,Automatic ignition - Safety valve
Cooling fan activated when the oven temperature reaches 85°C
& is deactivated when it reached 75°C.
Easy to clean internal enamel - Back catalytic panel -
Double internal lighting
Removable cool door and internal glass panes (3 layers)
Grill: 1800 W - Oven Light: 80 W - Radial fan: 32 W -
Rotisserie: 6 W
Accessories:
High deep tray H=50
mm & Low deep tray H= 25 mm: for collecting fat from foods placed on the
rack above
Rack: for supporting containers with food during cooking
Rotisserie: for grilling large roasts, poultry, & whole
fish
Gas oven with electric grill,Double convection gas oven,Soft
closing door - Energy efficiency class A,4 functions:
light/deicing+light/fan+grill+light/light+grill+rotisserie
Deicing function: Only turbo fans work in this position
& circulate the air at room temperature around frozen food & thawns
them
110 lt XXL cavity - Max temperature: 250°C –
Thermostat,Digital timer – Minute Timer from 1 minute to 23 h 59
mins.,Automatic ignition - Safety valve
Cooling fan activated when the oven temperature reaches 85°C
& is deactivated when it reached 75°C.
Easy to clean internal enamel - Back catalytic panel -
Double internal lighting
Removable cool door and internal glass panes (3 layers)
Grill: 1800 W - Oven Light: 80 W - Radial fan: 32 W -
Rotisserie: 6 W
Accessories:
High deep tray H=50
mm & Low deep tray H= 25 mm: for collecting fat from foods placed on the
rack above
Rack: for supporting containers with food during cooking
Rotisserie: for grilling large roasts, poultry, & whole
fish